Free tastings on Saturdays at our Navrangpura kitchen. Book a slot (sample)

Services

Catering for every kind of gathering

Weddings, office lunches, house parties and religious functions. Same kitchen, same care, from 100 guests to 5,000.

  • Weddings and receptions

    Haldi brunch to the reception dinner. Multiple functions, one menu plan, one kitchen team that already knows your family.

    Build a wedding menu →
  • Corporate lunches

    Boxed meals or buffet lunches for 100 to 1,500, delivered on time with GST invoices and labelled veg and Jain trays.

    Ask for a quote →
  • LIVE

    House parties

    Birthdays, anniversaries and Diwali dinners at home or in the society hall. Two live counters make any terrace a party.

    Plan a party menu →
  • Religious functions

    Satyanarayan katha, jamans, sant bhojan and Paryushan meals. Pure veg or Jain, cooked with care and served on patravali if you like.

    Talk to us →

Three ways to serve

Service styles compared
StyleHow it worksBest forPrice
BuffetStaffed counters for every course; guests serve themselvesReceptions and big weddingsIncluded
ServedSeated meal, servers bring each course; pangat or platedReligious functions, elders, sit-down dinners+₹120 per plate
Live countersChefs cook to order in front of guestsAny event; two to four counters for 300 guests₹70–₹190 per plate

Always included

What comes with every plate

  • Buffet counters, chafing dishes and skirting
  • Melamine or steel crockery, cutlery and napkins
  • Our uniformed staff: one per 25 guests on buffet
  • Drinking water station with RO water
  • Labelled veg, Jain and non-veg counters
  • Kitchen set-up and clean-up at the venue

At extra cost

Ask us for

  • Fine-dine china and glassware: ₹45 per plate
  • Patravali (leaf plates) for religious functions
  • Paan counter and mukhwas trays
  • Breakfast or hi-tea for haldi and mehendi
  • Travel outside Ahmedabad: at cost
  • Leftover food packed for a local food bank, free

How a booking works

  1. Enquire

    Your date, guests and the kind of event. We reply the same day.

  2. Menu and tasting

    Build the menu online, then taste it at our kitchen.

  3. Confirm

    30% advance holds the date; final count 7 days before.

  4. On the day

    We arrive five hours early, cook on site and clear up.

Taste it before you book it.

Free tasting for up to four people at our Navrangpura kitchen once your date is on hold. Wedding season dates for 2027 are going fast.

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