Menu
Tiffin, meals and filter coffee
Everything is vegetarian. Tiffin morning and evening, meals at noon, coffee all day.
Morning tiffin
Served 6:30 – 11:30 am and 4:30 – 10 pm
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Idli (2)Bestseller
Steamed rice cakes from batter stone-ground the night before. With sambar and two chutneys.
₹50
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Ghee podi idli
Mini idlis tossed in gunpowder podi and melted ghee.
₹80
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Medu vada
Crisp lentil doughnut, soft inside. One piece.
₹40
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Sambar vada
Vada soaked in hot sambar, with onion and coriander.
₹60
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Ven pongal
Rice and moong dal with pepper, cumin, cashew and ghee.
₹80
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Rava upma
Semolina with mustard, curry leaves and ginger.
₹60
Dosa
Made to order on a cast-iron tawa
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Plain dosa
Thin, crisp and golden.
₹70
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Masala dosaBestseller
With our potato masala and onion.
₹100
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Ghee roastHouse special
A paper-thin cone, roasted in ghee until it shatters.
₹130
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Podi dosa
Spiced lentil podi and sesame oil, folded in.
₹110
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Onion rava dosa
Lacy semolina dosa with onion, chilli and pepper.
₹120
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Onion uthappam
Thick, soft and topped with onion and green chilli.
₹110
Meals
Served 12 – 3:30 pm, on a banana leaf
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South Indian mealsBestseller
Rice, sambar, rasam, kootu, poriyal, appalam, curd, pickle and payasam. Refills of rice and sambar.
₹180
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Mini meals
A smaller leaf: rice, sambar, rasam, one poriyal, curd and appalam.
₹130
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Curd rice
Tempered with mustard, ginger and curry leaves, with pomegranate.
₹90
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Lemon rice
With peanuts and fried lentils.
₹90
Evening snacks
Served 4:30 – 10 pm
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Vazhakkai bajji
Raw banana fritters in gram flour batter. Four pieces.
₹60
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Mysore bonda
Fluffy fried dumplings with coconut chutney.
₹60
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Kozhukattai
Steamed rice dumplings with coconut and jaggery.
₹70
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Kondakadalai sundal
Black chickpeas with coconut and mustard.
₹50
Sweets
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Rava kesari
Semolina halwa with ghee, saffron and cashew.
₹60
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Paal payasam
Slow-cooked rice and milk pudding.
₹70
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Mysore pak
Ghee-rich, melt-in-the-mouth. One piece.
₹50
Coffee & drinks
Coffee roasted and ground in-house every morning
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Filter coffeeBestseller
Peaberry and plantation A, 80:20 with chicory. Served in a davara-tumbler.
₹40
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Masala tea
With ginger and cardamom.
₹30
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Badam milk
Warm almond milk with saffron. Cold on request.
₹70
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Neer mor
Spiced buttermilk with ginger and curry leaves.
₹35
Take home
Packed fresh every week
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Filter coffee powder, 250 gBestseller
Our house blend, 80:20 with chicory, ground for a South Indian filter.
₹220
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Pure coffee powder, 250 g
No chicory. Peaberry and plantation A.
₹260
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Idli milagai podi, 200 g
Gunpowder: roasted lentils, chilli and sesame. Mix with sesame oil or ghee.
₹150
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Brass coffee filter
The two-part filter we brew in. Makes four tumblers.
₹650
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Prices are in rupees and include GST. Menu items and prices are samples; replace them with your own.