Sushila's pickle empire
From 20 jars to 600 a month: how the Annapurna group built a food business in a shared kitchen.
Our makers
The women and groups behind the products, in their own words. Shared with consent.
From 20 jars to 600 a month: how the Annapurna group built a food business in a shared kitchen.
Eleven women learned block printing in 2019. Their stoles now sell in three cities (sample).
After two years of weekly savings, the Laxmi group got its first bank loan to buy a papad press.
The Swasthya group stitched reusable pads for girls in 30 government schools.
Our Diwali hampers reached 1,800 homes, each with a card naming the women who made it.
At 52, Kamla learned to read and now keeps the crochet group's accounts.
Stories are shared with the written consent of the people in them. Names are changed where asked (sample stories).
Shop pantry staples, block prints and gifts, or order hampers for your team.